Crack A Cold One For The Best Lobster Recipe This Summer The kickoff to summer has passed and now it’s time to make every moment count, starting with the best and easiest lobster recipe of the season. Since there are only so many days to seize of summer, you want to make the most of every minute and minimize time in the kitchen. This twist on lobster tails in beer will only take 15 minutes and a quick pour from that cold one you’ll crack when you get cooking. If you are making this type of recipe at a family event or a local event you may want a reliable…

My Hands Down Absolute Favorite Treat! DELICIOUS! INGREDIENTS: 1 8 ounce block sharp white cheddar cheese, shredded (cracker barrel brand recommended) 1 8 ounce block yellow sharp cheddar cheese, shredded (cracker barrel brand recommended) 7 ounces chopped pimentos, drained well 1/2 teaspoon black pepper 1/2 teaspoon garlic powder 1/4 teaspoon cayenne pepper 3/4 cup mayonnaise (Hellman’s is preferred) 2 French Baguettes, good variety for exceptional taste and texture ( I like Panera Breads or Atlanta Bread Company’s baguettes) remember: bread is key here…… good bread stands apart from all others and the taste is unmistakeable!!!! 1 package bacon, cooked and crumbled 2 roma tomatoes, chopped (for garnish) DIRECTIONS : Heat…

3 Lamb Recipes the Whole Family Will Enjoy Lamb can be cooked in a variety of different ways. Roasted, grilled, pan fried, stewed, boiled or sautéed, whichever way you cook it, it will always come out tasting amazing. It can be difficult to get the entire family round the table to eat the same meal; the kids are fussy, dad’s working late and you always seem to be cooking more than one meal. With these three lamb recipes you’ll get the whole family running for the table. Posh Roast Lamb We all pretty much know how to cook a Sunday roast, but if you have it every weekend, it can…

First I will List The Sauce Recipe… Then The Meatballs! The Sauce Recipe is from the Ball Recipe Collection and the Meatball Recipe is a family recipe I have tweaked a bit. Enjoy! First You Have To Make The Sauce! DELICIOUS! Marinara Sauce With Herbs *12 lbs Fresh Plum (Roma) Tomatoes *6 Cloves Garlic (crushed or chopped) *1 Tbsp Salt *1/2 tsp freshly ground black pepper *1/3 cup Freshly Chopped Parsley *1/4 cup freshly chopped Basil WASH tomatoes, remove cores and cut into quarters. Combine Tomatoes, onions, garlic, salt and pepper (I even added a bit of crushed red pepper flakes… just a little)…in a stock pot and cook over…

This is a family favorite in my house and I honestly fell in love with Beef Stroganoff when I was in high school and spent the weekend with my best friend. Her father was a chef, believe it or not…. for the military! He was the most amazing cook and this was a dish he made on one of the weekends that I spent at their house. I was in love and started making it for my own family…. via his instructions when I was a bit older…. and it is a favorite that everyone loves and enjoys. Try it out for yourself! INGREDIENTS: *1 Pound Sirloin Steak (This is…

This is a nice size recipe for a party or honestly whenever I make this recipe because it is even better after a day or two! We eat it with hot dogs and burgers or sandwiches. This is the Mac salad you want at every barbecue or outdoor event! INGREDIENTS: 4 cups dry elbow macaroni, cooked, rinsed and drained. 1/2 cup diced celery 1/3 cup minced red onion, soaked in cold water for 5 minutes and drained. 3 tablespoons minced flat-leaf parsley 1 cup diced red tomato (preferably Romas) 1/2 cup of diced green pepper (you can use red, orange or yellow too) 1 1/2 cups mayonnaise 2 and a…

Serves 10 to 12 INGREDIENTS: Container of Grated Locatelli Cheese Container of Plain Breadcrumbs 5 cloves garlic, minced 1/3 bunch of parsley, chopped finely 30 to 40 white stuffing mushrooms, cleaned and ready to stuff! DIRECTIONS: Drizzle inside of mushrooms with a little Olive oil and sprinkle a little kosher salt in each. Place in a non stick pan on stove top with enough water to cover the bottom of the pan. Heat stove to medium or medium high. You want a low grade boil. Mix 1 cup grated locatelli cheese in a bowl and add 1 and a 1/2 cups bread crumbs. mix in garlic and parsley. mix well,…