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3 Top Seafood Restaurants In America

With seafood being hugely popular, it is no wonder restaurants serving good seafood attract bigger crowds. While there are many seafood restaurants all over the country, a few things set these apart from the rest. 

These restaurants have got everything from the ambiance to the delicacies and service. Delivering fresh seafood from the sea straight to your table is what their mottos are, and they stick to it pretty well.

So, here, we have put forward the 3 best seafood restaurants in the USA that you must try.

1) Casa Del Mar Seafood Restaurant & Bar

Located in the Bronx, a famous city in New York, Casa Del Mar is a relatively new seafood restaurant that opened in 2018. Despite this, it has already made a name for itself as one of the best seafood places in New York that also offers a taste of Latin cuisine. 

Here, visitors are allowed to see and choose the seafood they desire to have, which is then freshly prepared by the chef. 

Some people enjoy a quiet meal while others prefer to dine in the most happening part of the restaurant, so it offers both indoor and outdoor seating options.

The ambiance of the restaurant 

The Casa Del Mar restaurant has exquisite interior decor and is a pleasant dining place. In addition, it provides accommodations to host private events like birthdays and anniversaries on the second floor. 

The hall is complete with audio-visual equipment for toasts and guest speakers and a working bar for those who’d like to enjoy a drink during the event. Moreover, the dining experience is enhanced with music and the option of hookah. 

The place is beautiful and is perfect for taking pictures that are both Instagram-worthy and memorable. Thus, it is a great place to unwind, relax or party with friends and family.

The dishes you must try out

Since Casa Del Mar is a seafood restaurant, its specialties are all composed of seafood. The grilled shrimp, shrimp ceviche, and calamari have proved to be customer favorites. 

From the non-seafood section, chicken empanadas and chicken croquettes seem to be the most popular dishes in the restaurant. 

In terms of drinks, the bar is always ready to serve you whatever alcoholic beverage suits your mood. Non-alcoholic drinks like lemonade are also available.    

2) Hudsons Seafood House on the Docks

Hudson’s Seafood House on the Docks is considered one of the best seafood restaurants. It has received immense recognition through awards and positive word of mouth for its outstanding quality and service. 

Previously used as a seafood processing plant, it currently sits at the edge of Port Royal Sound on Hilton Head Island. It offers its customers a chance to enjoy their delicious meals at the waterfront. 

The seafood served is caught fresh, and sometimes diners can even witness loads of fish, crabs, and shrimp being brought in by the fishing boats.

The ambiance of the restaurant

The restaurant’s relaxed ambiance makes it a pleasant place to dine in. While guests enjoy the magnificent view of the water, they are also serenaded by live music on special nights. 

The restaurant is kid and pet-friendly, with high chairs being provided for little kids. It is also wheelchair accessible and has a well-stocked bar for diners who prefer a drink with their meal. 

The restaurant offers table and takeaway services, with parking spots available for people driving or riding to the restaurant. However, it does not take reservations; instead, it works on a first-come-first-serve basis.

The dishes you must try out

Primarily a seafood restaurant, Hudson’s Seafood House on the Docks is known for its impeccable seafood dishes. Fresh fishes like swordfish and hush puppies have been recommended time and again. 

Not to forget, shrimp is a very popular dish with the customers. Also, the calamari and oyster offered by the restaurant have been praised a lot. 

Desserts like the brandy bread pudding, key lime pie, and peanut butter pie are mouth-watering and ensure that you never leave the restaurant without ordering them again.

3) Scomas Restaurant

Scoma’s Restaurant was originally a small coffee shop on the wharf of Pier 47. After it was purchased by the brothers Scoma in 1965, it began its journey to what it is today – one of the most popular seafood restaurants in San Francisco. 

The restaurant owners have a great working relationship with the fishermen at the wharf, who supply fresh fish to the restaurant every morning. It enables Scoma’s Restaurant to serve its customers only the best and tastiest seafood available. 

Combining Italian cuisine with seafood, Scoma’s ensures that everyone who dines here leaves with a strong desire to return for another taste sensation. 

The ambiance of the restaurant

Scoma’s is a waterfront restaurant that offers a beautiful view of the bay while dining. Customers can avail themselves of the takeaway option or table service. You can make prior reservations or walk in spontaneously if tables are available. 

Besides, the restaurant has a bar stocked with alcohol, free Wi-Fi for the guests, and valet parking. Also, arrangements are made for little kids by providing high chairs, and the restaurant is accessible to wheelchair users. 

The decor and ambiance have been likened to old-school America, which seems to be a selling point of this restaurant. 

The dishes you must try out

Some of the classics of this particular seafood restaurant include Scoma’s Dungeness crab cakes appetizer, whole west coast Dungeness crab, wild gulf shrimp Louis salad, the lazy man’s cioppino, and pasta diplomatica.

According to the customers, other favorites include oysters, clam chowders, pasta with shrimp, sourdough bread, calamari, grilled prawns, and scallops. 

Even the desserts, though not seafood based, are mouth-watering. The seven-layer cake is hard to resist with its hazelnut crunchy sponge base and the classic Tiramisu. All in all, Scoma’s restaurant adds a certain flair to its dishes that is difficult to replicate.


With the sea-themed ambiance and water views that exude a sense of calm, these restaurants have cracked the code to serving customers exactly what they want. So, if you’re craving seafood, you must book a table or walk into any of the above restaurants to relish your favorite dish.

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