Daniel Mancini of Mama Mancini’s Gorgonzola Cream Sauce
Did you know September 15th is National Linguine Day? Well it is! Check out these delicious recipes that will be the perfect for celebrating National Linguine Day! Thank you to Daniel Mancini of Mama Mancini’s for this delicious recipe.
Daniel Mancini of Mama Mancini's Gorgonzola Cream Sauce
Add the butter and cheese to the skillet on a low heat to melt.
Bring to a low boil stir all these to combined and turn off the heat.
Cook your pasta 2-min short of recommended time.
Put the heat to medium on the sauce and add the pasta to the sauce and fold it into the sauce for two minutes.
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